Business & Hospitality

Program Description: The School for Business and Culinary/Hospitality Arts is designed to prepare students for future careers and educational opportunities in business or in the service industry.   The program is focused on providing the management theories and operational talents necessary to work in their specialty area while continuing their education and refining their leadership, communication, and professional skills to reach their full potential in their area of expertise.   Students will have hands on, practical experiences beginning in the 9th grade and culminating with internships in the senior year.